HjemGrupperSnakMereZeitgeist
Søg På Websted
På dette site bruger vi cookies til at levere vores ydelser, forbedre performance, til analyseformål, og (hvis brugeren ikke er logget ind) til reklamer. Ved at bruge LibraryThing anerkender du at have læst og forstået vores vilkår og betingelser inklusive vores politik for håndtering af brugeroplysninger. Din brug af dette site og dets ydelser er underlagt disse vilkår og betingelser.

Resultater fra Google Bøger

Klik på en miniature for at gå til Google Books

Indlæser...

I Love My Bread Machine: More Than 100 Recipes For Delicious Home Baking

af Anne Sheasby

MedlemmerAnmeldelserPopularitetGennemsnitlig vurderingSamtaler
1121,732,367 (4.5)Ingen
Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It's a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn't have to be that way. With more than 100 delicious and inspiring recipes,I Love My Bread Machinewill show off the surprising versatility of your bread machine. The book begins with an authoritative introduction to lay out the basics of various bread machines and how they work, an overview of key ingredients, shaping techniques and the finishing touches to ensure perfect results every time. The chapters that follow present a collection of superb recipes for breads of all kinds, including everyday loaves, rolls, knots and twists, quick flatbreads, herb-filled focaccias and festive breads for special occasions. Also included is a selection of gluten-free recipes that don't compromise on texture and flavour. All recipes are clear and easy-to-follow, with preparation and baking times highlighted for each. Whether you're a complete novice or an experienced baker,I Love My Bread Machinewill give you the skills and inspiration to master your bread machine. You and your family can enjoy fresh, nutritious bread at home any time you like.… (mere)
Ingen
Indlæser...

Bliv medlem af LibraryThing for at finde ud af, om du vil kunne lide denne bog.

Der er ingen diskussionstråde på Snak om denne bog.

Viser 2 af 2
People looking for a bread making recipe book need look no further than, “I Love My Bread Machine”. It has a number of great bread making recipes, most of which I have not seen published anywhere. The book was obviously written by a Brit since some of the ingredient names, like castor sugar or fine grain white sugar in the US, are of UK origin. All recipes in the book are converted into US measures.

Although the book’s title indicates that this is a bread machine recipe book, I found that a large number of recipes used only the dough cycle of the bread machine. Final kneading and rise were done on the counter followed by oven baking. Oven heat settings are included in the recipe instructions for gas and electric ovens.

A number of the recipes called for powdered mustard and pepper. This is the first time that I’ve seen these ingredients called for in bread recipes. Unfortunately, as I write this using a library computer, I’m still without power at my home, the result of Hurricane Irma, and unable to test these recipes. But, I am curious as to what flavor mustard powder will add to a bread and will remedy my ignorance as soon as I am able.

As a recipe book, this volume is a success for the author. If you’re looking for a more basic treatise with explanations of the bread making process, however, then I recommend that you read Peter Reinhart’s excellent book, “The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread” first. ( )
  ronploude | Sep 20, 2017 |
When you want to sell a house they suggest you bake some bread. So powerful is the smell (and taste) of baking bread, it will make you feel at home right away. Bread Machines help make bread making easier. With “I Love My Bread Machine” by Anne Sheasby I found some really tasty bread recipes for almost any occasion.

The Bread Basics section has some excellent information about the best ingredients to use and what to look for in a good machine. The section on flours I found to be particularly helpful as different countries describe their flours differently. If you will be working with a recipe from another country and don’t know what strong flour is or have never knocked back bread, this is your chapter.

I can’t really say enough about how helpful I found the Bread Basics chapter because no one ever taught me this stuff. When you buy a bread machine and only have the 6 or so recipes it comes with you miss a lot of tips. For this chapter alone I would feel this book is a keeper.

Create Your Own Bread Machine Recipes

With the seven chapters worth of recipes, one would think they have enough. Sheasby didn’t think so and included information on adapting recipes. There is always going to be a time you find a cool recipe that is a bit different. Now you have the way to make it machine ready. Not only are you getting great ideas for bread recipes but it gives you the means to make your own!

See the original review on RecipesNow! Reviews and Recipes Magazine with the recipe for Flowerpot Breads. Based on a complimentary copy of the book sent to me from the publisher in return for an honest review. ( )
This review has been flagged by multiple users as abuse of the terms of service and is no longer displayed (show).
  KriisGaia | Jul 22, 2017 |
Viser 2 af 2
ingen anmeldelser | tilføj en anmeldelse
Du bliver nødt til at logge ind for at redigere data i Almen Viden.
For mere hjælp se Almen Viden hjælpesiden.
Kanonisk titel
Originaltitel
Alternative titler
Oprindelig udgivelsesdato
Personer/Figurer
Vigtige steder
Vigtige begivenheder
Beslægtede film
Indskrift
Tilegnelse
Første ord
Citater
Sidste ord
Oplysning om flertydighed
Forlagets redaktører
Bagsidecitater
Originalsprog
Canonical DDC/MDS
Canonical LCC

Henvisninger til dette værk andre steder.

Wikipedia på engelsk

Ingen

Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It's a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn't have to be that way. With more than 100 delicious and inspiring recipes,I Love My Bread Machinewill show off the surprising versatility of your bread machine. The book begins with an authoritative introduction to lay out the basics of various bread machines and how they work, an overview of key ingredients, shaping techniques and the finishing touches to ensure perfect results every time. The chapters that follow present a collection of superb recipes for breads of all kinds, including everyday loaves, rolls, knots and twists, quick flatbreads, herb-filled focaccias and festive breads for special occasions. Also included is a selection of gluten-free recipes that don't compromise on texture and flavour. All recipes are clear and easy-to-follow, with preparation and baking times highlighted for each. Whether you're a complete novice or an experienced baker,I Love My Bread Machinewill give you the skills and inspiration to master your bread machine. You and your family can enjoy fresh, nutritious bread at home any time you like.

Ingen biblioteksbeskrivelser fundet.

Beskrivelse af bogen
Haiku-resume

Aktuelle diskussioner

Ingen

Populære omslag

Quick Links

Vurdering

Gennemsnit: (4.5)
0.5
1
1.5
2
2.5
3
3.5
4 1
4.5
5 1

Er det dig?

Bliv LibraryThing-forfatter.

 

Om | Kontakt | LibraryThing.com | Brugerbetingelser/Håndtering af brugeroplysninger | Hjælp/FAQs | Blog | Butik | APIs | TinyCat | Efterladte biblioteker | Tidlige Anmeldere | Almen Viden | 206,321,987 bøger! | Topbjælke: Altid synlig