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Indlæser... Smoothies and Juices: Techniques, Equipment, Ingredients And Over 75 Classic Recipes Shown In More Than 200 Truly Stunning Photographsaf Joanna Farrow
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Joanna Farrow presents this comprehensive introduction to juicing and blending, with advice on choosing and using the right machine for the job. Learn how to choose the perfect fruits and vegetables, how to prepare them, the best way to crush ice, and how to decorate and garnish drinks. Ingen biblioteksbeskrivelser fundet. |
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Google Books — Indlæser... GenrerMelvil Decimal System (DDC)641.875Technology Home and family management Food And Drink Cooking Specific Dishes Preparing beverages Non-Alcoholic BeveragesVurderingGennemsnit: Ingen vurdering.Er det dig?Bliv LibraryThing-forfatter. |