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Cat Cora's Kitchen: Favorite Meals for…
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Cat Cora's Kitchen: Favorite Meals for Family and Friends (original 2004; udgave 2004)

af Cat Cora, Ann Krueger Spivack, Maren Caruso (Fotograf)

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491521,634 (3)Ingen
What could be better than family and friends gathered around a table laden with laughter and good food? The Food Network's Cat Cora is the perfect companion in the kitchen to help create meals and memories to share and remember. With recipes inspired by Cat's Greek heritage and her roots in the American South, honed by her experiences in restaurants in France and California,Cat Cora's Kitchen shines with simplicity and flavor. Organized by menu, these dishes tempt palates with specialties such as freshly baked Spana-kopita, the traditional Greek favorite of spinach, dill, and feta in pastry, and savory chicken stew, redolent of wine, garlic, and cinnamon. Desserts are also not-to-be-missed, with treats such as the Orange-Scented Almond Cookies or an unusual rolled version of Baklava. The pantry offers basic recipes for homemade stock and a resource section gives suggestions forfinding unusual ingredients. With gorgeous photographs throughout, these approachable, elegant dishes will leave everyone asking for the recipe.… (mere)
Medlem:briagha
Titel:Cat Cora's Kitchen: Favorite Meals for Family and Friends
Forfattere:Cat Cora
Andre forfattere:Ann Krueger Spivack, Maren Caruso (Fotograf)
Info:Chronicle Books (2004), Paperback, 204 pages
Samlinger:Dit bibliotek
Vurdering:
Nøgleord:Ingen

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Cat Cora's Kitchen: Favorite Meals for Family and Friends af Cat Cora (2004)

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Strawberry-Topped Vanilla Custards = Cremosas, p.107. Three nice parts that work together. Single custard in a 9" springform wing since I don't have 3.5" CVC pipe.
  DromJohn | Sep 27, 2016 |
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Cat Coraprimær forfatteralle udgaverberegnet
Spivack, Ann Kruegermedforfatteralle udgaverbekræftet
Caruso, MarenFotografmedforfatternogle udgaverbekræftet
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What could be better than family and friends gathered around a table laden with laughter and good food? The Food Network's Cat Cora is the perfect companion in the kitchen to help create meals and memories to share and remember. With recipes inspired by Cat's Greek heritage and her roots in the American South, honed by her experiences in restaurants in France and California,Cat Cora's Kitchen shines with simplicity and flavor. Organized by menu, these dishes tempt palates with specialties such as freshly baked Spana-kopita, the traditional Greek favorite of spinach, dill, and feta in pastry, and savory chicken stew, redolent of wine, garlic, and cinnamon. Desserts are also not-to-be-missed, with treats such as the Orange-Scented Almond Cookies or an unusual rolled version of Baklava. The pantry offers basic recipes for homemade stock and a resource section gives suggestions forfinding unusual ingredients. With gorgeous photographs throughout, these approachable, elegant dishes will leave everyone asking for the recipe.

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