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Indlæser... Hot & Spicy Mexican: The Best Fiery Food from South of the Border (Hot & Spicy)af Dave DeWitt
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Continuing their culinary world tour, the authors of the bestselling Hot & Spicy series now take us to Mexico. Recipes range from pre-Columbian chile specialities to recipes from famous contemporary chefs. No library descriptions found. |
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Google Books — Indlæser... GenrerMelvil Decimal System (DDC)641.5972Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America Mexico, Central America, and the CaribbeanLC-klassificeringVurderingGennemsnit:
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