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Veganomicon: The Ultimate Vegan Cookbook

af Isa Chandra Moskowitz, Terry Hope Romero (Forfatter)

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MedlemmerAnmeldelserPopularitetGennemsnitlig vurderingSamtaler / Omtaler
1,5141912,056 (4.3)1 / 11
Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise. Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary. You'll find 25 new dishes and updates throughout for more than 250 recipes (everything from basics to desserts), stunning color photos, and tips for making your kitchen a vegan paradise. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. Veganomicon also includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap.… (mere)
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Gruppe EmneKommentarerSeneste Meddelelse 
 Vegetarians and vegans: Has anyone else gotten Veganomicon yet?15 ulæste / 15fikustree, april 2008

» Se også 11 omtaler

Viser 1-5 af 19 (næste | vis alle)
Good cookbook if you have some vegans in your life you'd like to please. ( )
  womanwoanswers | Dec 23, 2022 |
The title is freaking HILARIUS. I'm seriously thinking of adding this to my Cthulhu-Mythos shelf.
  Silenostar | Dec 7, 2022 |
I love the recipes I'm trying...but theres a few that I will never be able to try because I live rurally and dont have access to ingredients. Ah well, I really recommend the Pasta e Fagioli with Homestyle Potato Rolls. Oohh baby baby. ( )
  Tosta | Jul 5, 2021 |
I did not have a chance to try out the recipes, because there was so much information in the book! I loved all of the instructional content, particularly how to cook every vegetable an see why it and grain. As I was going through the book, I realize there was too much information for me to make my notes and return the book (too lose it for a long time) so I threw in the towel, returned the book and asked for it for my birthday. It does have its downsides, from lackluster layout to a lack of pictures, but it is so informative that I can see why people refer to it as the Vegan Bible. Yes, I did not rate it the highest (again, flaws) but is there a better endorsement than "I borrowed it from the library and decided I needed to own it?"

Follow-up: I did not get it for my birthday, unfortunately. I eventually bought it and use it regularly to look up ingredients.

As well, I did not correct the review because I am not sure what I was trying to say. Damned autocorrect. ( )
  OptimisticCautiously | Sep 16, 2020 |
If there is a single must have vegan cookbook, this is probably it. ( )
  crule627 | Apr 16, 2015 |
Viser 1-5 af 19 (næste | vis alle)
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Forfatter navnRolleHvilken slags forfatterVærk?Status
Moskowitz, Isa ChandraForfatterprimær forfatteralle udgaverbekræftet
Romero, Terry HopeForfatterhovedforfatteralle udgaverbekræftet
Bouloutian, MattDesignermedforfatternogle udgaverbekræftet
Gamlin, AlexOmslagsdesignermedforfatternogle udgaverbekræftet
Ghazarian, VivianDesignermedforfatternogle udgaverbekræftet
Neuwirth, PaulineDesignermedforfatternogle udgaverbekræftet
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Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise. Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary. You'll find 25 new dishes and updates throughout for more than 250 recipes (everything from basics to desserts), stunning color photos, and tips for making your kitchen a vegan paradise. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. Veganomicon also includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap.

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