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Indlæser... Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armeniaaf Kate Leahy
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"This cookbook of 55 recipes reveals how to make the ubiquitous and do-able flatbread lavash, as well as recipes for what to eat with it (soups, stews, dips). With plated food, step-by-step and atmospheric photography that reveal the deliciousness and conviviality of Armenian cuisine, this is the next interesting cuisine to explore for people who love Israeli, other Middle-Eastern, and Mediterranean cooking"-- No library descriptions found. |
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Google Books — Indlæser... GenrerMelvil Decimal System (DDC)641.59566Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking Asia Middle Eastern ArmeniaLC-klassificeringVurderingGennemsnit:
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