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Indlæser... The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Dayaf Nava Atlas
The Cookbooks of Home (108) Indlæser...
Bliv medlem af LibraryThing for at finde ud af, om du vil kunne lide denne bog. Der er ingen diskussionstråde på Snak om denne bog. No photos but recipes have a nice, easily-skimmed layout. The directions, however, are in a light-gray font that looks completely faded out in less-than-bright light. Eleven chapters with a nice section on menu planning. Overall, I like this book. It has simple, no-frills recipes with fairly standard pantry ingredients. A good choice for cooks who like to keep things simple. ( ) this is a fantastic cookbook. not only does it have great recipes (which are ready in a flash, more often than not, as well as being brief in the ingredients), it encouraged me to remember that the best dishes i serve are often the ones in which a very few items shine forth in their best light. Handy for anyone, vegetarian or not, but especially for the cook who wants to whip up a veggie dish without breaking the bank at the market. ingen anmeldelser | tilføj en anmeldelse
"Nava Atlas has solutions for maintaining sophisticated flavors in the dishes she creates and still manages to keep the ingredients healthy." -Cooking LightEating healthfully is a challenge for those with fast-paced lives. In The Vegetarian 5-Ingredient Gourmet, Nava Atlas pares meal preparation down to the essentials, using just a few high-quality ingredients in each delicious dish. Focusing on whole foods and fresh produce (with a little help from convenient natural sauces and condiments) she serves up a varied range of choices for everyday fare.More than 250 recipes include soups, salads, and pastas; grain, bean, and soy entrees; wraps and sandwich fillings; simple side dishes; fruit-filled finales; and more. The full-flavored fare made from five ingredients or less includes Curried Red Lentil and Spinach Soup; Greek-Flavored Potato Salad; Black Bean Nachos Grandes; Baked Barbecue Tofu and Peppers; and Miniature Fresh Fruit Tarts. Filled with ingenious shortcuts and sprinkled with kitchen wisdom and tips throughout, The Vegetarian 5-Ingredient Gourmet also offers the reader dozens of menu suggestions to help make meal planning effortless.From sophisticated (Mixed Greens with Pears, Cranberries, and Goat Cheese) to kid-friendly, (Peanut Butter Noodles), here are recipes to suit every taste. Nava Atlas makes it simple for busy families or active singles to eat the kind of high-nutrient foods everyone needs and to enjoy the robust flavors everyone craves. No library descriptions found. |
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Google Books — Indlæser... GenrerMelvil Decimal System (DDC)641.5636Technology Home and family management Food And Drink Cooking, cookbooks Cooking, Specialized Situations Healthy Cooking Vegetarian cookingLC-klassificeringVurderingGennemsnit:
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