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Indlæser... Manchet and Trencher: Breadaf R. Simmons G. Goodwin
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Manchet and Trencher: Bread. Following a history of theimportance and evolution of bread, its recipes include beanbread, medieval gyngerbrede, and peynreguson (which useswine). Cinnamon, liquorice, peas, sour milk, honey, coriander,fennel, caraway seeds, almonds, oranges, lemons and musselshells are some of the many pleasing ingredients. No library descriptions found. |
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