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Indlæser... Japanese Cooking for the American Tableaf Karen Green
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Bliv medlem af LibraryThing for at finde ud af, om du vil kunne lide denne bog. Der er ingen diskussionstråde på Snak om denne bog. Basic favorites plus info on equipment, substitutions and info for the American cook. I like her intro, telling why she wrote a Japanese/American book without being, or being married to a Japanese, or having lived in the country she appreciates. ( ) ingen anmeldelser | tilføj en anmeldelse
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Google Books — Indlæser... GenrerMelvil Decimal System (DDC)641.5952Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking Asia JapanLC-klassificeringVurderingGennemsnit:
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