SerierTime-Life: Foods of the World

95 Værker Popularitet 5,206 (1,890 Medlemmer) 9,786 Bøger 57 Anmeldelser ½ 3.6

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Recipes: American Cooking: The Northwest (Foods Of The World) by And the Editors of Time Life Books 5 eksemplarer
African Cooking by Laurens Van der Post 158 eksemplarer, 1 anmeldelseFeatures
American Cooking by Dale Brown 179 eksemplarer, 1 anmeldelseFeatures
American Cooking: Creole and Acadian by Peter S. Feibleman 160 eksemplarer, 2 anmeldelserFeatures
American Cooking: New England by Jonathan Norton Leonard 138 eksemplarerFeatures
American Cooking: Southern Style by Eugene Walter 148 eksemplarer, 2 anmeldelserFeatures
American Cooking: The Eastern Heartland by José Wilson 127 eksemplarerFeatures
American Cooking: The Great West by Jonathan Norton Leonard 135 eksemplarerFeatures
American Cooking: The Melting Pot by James P. Shenton 116 eksemplarerFeatures
American Cooking: The Northwest by Dale Brown 181 eksemplarerFeatures
Classic French Cooking by Craig Claiborne 223 eksemplarer, 1 anmeldelseFeatures
The Cooking of China by Emily Hahn 353 eksemplarer, 2 anmeldelserFeatures
The Cooking of Germany by Nika Standen Hazelton 310 eksemplarerFeatures
Indisk kogekunst by Santha Rama Rau 244 eksemplarer, 4 anmeldelserFeatures
Alverdens kogekunst. Italiensk kogekunst by Waverley Root 410 eksemplarer, 3 anmeldelserFeatures
The Cooking of Japan by Rafael Steinberg 294 eksemplarer, 1 anmeldelseFeatures
The Cooking of Latin America by Jonathan Norton Leonard 217 eksemplarerFeatures
Fransk kogekunst by M. F. K. Fisher 451 eksemplarer, 1 anmeldelseFeatures
The Cooking of Scandinavia by Dale Brown 304 eksemplarerFeatures
Spansk og portugisisk kogekunst by Peter S. Feibleman 259 eksemplarer, 2 anmeldelserFeatures
The Cooking of the British Isles by Adrian Bailey 278 eksemplarer, 1 anmeldelseFeatures
The Cooking of the Caribbean Islands by Linda Wolfe 188 eksemplarer, 1 anmeldelseFeatures
Østrig-ungarsk kogekunst by Joseph Wechsberg 292 eksemplarer, 1 anmeldelseFeatures
Middle Eastern Cooking by Harry G. Nickles 229 eksemplarer, 1 anmeldelseFeatures
Pacific and Southeast Asian Cooking by Rafael Steinberg 171 eksemplarer, 1 anmeldelseFeatures
A quintet of cuisines by Michael Field 179 eksemplarerFeatures
Russian Cooking by Helen Waite Papashvily 236 eksemplarer, 3 anmeldelserFeatures
Vin og spiritus by Alec Waugh 229 eksemplarerGuides
Recipes: A Quintet of Cuisines by Time-Life Books 102 eksemplarerRecipes
Recipes: African Cooking by Time-Life Books 92 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking by Time-Life Books 117 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: Creole and Acadian by Peter S. Feibleman 85 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: New England by Time-Life Books 90 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: New England (Foods Of The World) by Time-Life Books 2 eksemplarerRecipes
Recipes: American Cooking: Southern Style by Editors of Time-Life Books 67 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: The Eastern Heartland by Time-Life 68 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: The Great West by Time-Life Books 80 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: The Melting Pot by Time-Life Books 55 eksemplarer, 1 anmeldelseRecipes
Recipes: American Cooking: The Northwest by Dale Brown 72 eksemplarer, 1 anmeldelseRecipes
Recipes: Classic French Cooking by Editors of Time-Life Books 89 eksemplarer, 2 anmeldelserRecipes
Recipes: Latin American Cooking by Time-Life Books 119 eksemplarer, 1 anmeldelseRecipes
Recipes: Middle Eastern Cooking by Time-Life Books Editors 130 eksemplarerRecipes
Recipes: Pacific and Southeast Asian Cooking by Time-Life Books 73 eksemplarer, 1 anmeldelseRecipes
Recipes : Pacific and Southeast Asian cooking 3 eksemplarerRecipes
Recipes the Cooking of China by Hahn 2 eksemplarerRecipes
Kinesisk kogekunst by Time-Life Books 170 eksemplarerRecipes
Indisk kogekunst. Opskrifter by Time-Life Books 124 eksemplarerRecipes
Recipes: The Cooking of Italy by Time-Life Books 188 eksemplarer, 2 anmeldelserRecipes
Recipes: The Cooking of Japan by Time-Life Books 161 eksemplarerRecipes
Recipes: The Cooking of Provincial France by M. F. K. Fisher 243 eksemplarer, 2 anmeldelserRecipes
Recipes: The Cooking of Russia by Helen Papashvily 114 eksemplarerRecipes
Recipes: The Cooking of Scandinavia by Time-Life Books 160 eksemplarer, 1 anmeldelseRecipes
Spansk og portugisisk kogekunst. Opskrifter by Time-Life Books 120 eksemplarer, 1 anmeldelseRecipes
Recipes: The Cooking of the British Isles by By the Editors of Time-life Books 130 eksemplarer, 1 anmeldelseRecipes
Recipes: The Cooking of the Caribbean Islands by Time-Life Books 110 eksemplarer, 1 anmeldelseRecipes
Recipes: The Cooking of Vienna's Empire by Joseph Wechsberg 157 eksemplarer, 1 anmeldelseRecipes
Recipes: Wines and Spirits by Alec Waugh 126 eksemplarer, 1 anmeldelseRecipes
African Cooking / Recipes: African Cooking by Laurens Van der Post 7 eksemplarer, 1 anmeldelseFeatures & Recipes
American Cooking / Recipes: American Cooking by Dale Brown 7 eksemplarerFeatures & Recipes
American Cooking: Creole and Acadian / Recipes: American Cooking: Creole and Acadian by Peter S. Feibleman 7 eksemplarerFeatures & Recipes
American Cooking: New England / Recipes: American Cooking: New England by Jonathan Norton Leonard 2 eksemplarerFeatures & Recipes
American Cooking: Southern Style / Recipes: American Cooking: Southern Style by Eugene Walter 3 eksemplarerFeatures & Recipes
American Cooking: The Eastern Heartland / Recipes: American Cooking: The Eastern Heartland by José Wilson 4 eksemplarerFeatures & Recipes
American Cooking: The Great West / Recipes: American Cooking: The Great West by Jonathan Norton Leonard 2 eksemplarerFeatures & Recipes
American Cooking: The Melting Pot / Recipes: American Cooking: The Melting Pot by James Patrick Shenton 3 eksemplarerFeatures & Recipes
American Cooking: The Northwest / Recipes: American Cooking: The Northwest by Dale Brown 2 eksemplarerFeatures & Recipes
Classic French Cooking / Recipes: Classic French Cooking by Craig Claiborne 12 eksemplarerFeatures & Recipes
The Cooking of China / Recipes: The Cooking of China by Emily Hahn 27 eksemplarerFeatures & Recipes
The Cooking of Germany / Recipes: The Cooking of Germany by Nika Standen Hazelton 23 eksemplarerFeatures & Recipes
The Cooking of India / Recipes: The Cooking of India by Santha Rama Rau 8 eksemplarerFeatures & Recipes
The Cooking of Italy / Recipes: The Cooking of Italy by Waverly Root and the Editors of Time-Life Books 15 eksemplarerFeatures & Recipes
The Cooking of Japan / Recipes: The Cooking of Japan by Rafael Steinberg 11 eksemplarerFeatures & Recipes
Latinamerikansk kogekunst by Jonathan Norton Leonard 36 eksemplarerFeatures & Recipes
The Cooking of Provincial France / Recipes: The Cooking of Provincial France by M. F. K. Fisher 11 eksemplarer, 1 anmeldelseFeatures & Recipes
The Cooking of Russia / Recipes: The Cooking of Russia by Helen Waite Papashvily 10 eksemplarerFeatures & Recipes
The Cooking of Scandinavia / Recipes: The Cooking of Scandinavia by Dale Brown 42 eksemplarerFeatures & Recipes
The Cooking of Spain and Portugal [and] Recipes: The Cooking of Spain and Portugal by Peter S. Feibleman 27 eksemplarerFeatures & Recipes
The Cooking of the British Isles / Recipes: The Cooking of the British Isles by Adrian Bailey 16 eksemplarerFeatures & Recipes
The Cooking of the Caribbean Islands / Recipes: The Cooking of the Caribbean Islands by Linda Wolfe 8 eksemplarerFeatures & Recipes
The Cooking of Vienna's Empire / Recipes: The Cooking of Vienna's Empire by Joseph Wechsberg 22 eksemplarerFeatures & Recipes
Middle Eastern Cooking / Recipes: Middle Eastern Cooking by Harry G. Nickles 6 eksemplarerFeatures & Recipes
Pacific and Southeast Asian Cooking / Recipes: Pacific and Southeast Asian Cooking by Rafael Steinberg 3 eksemplarerFeatures & Recipes
A Quintet of Cuisines / Recipes: A Quintet of Cuisines by Michael Field 7 eksemplarerFeatures & Recipes
Wines and Spirits / Recipes: Wines and Spirits by Alec Waugh 9 eksemplarerFeatures & Recipes
Kitchen Guide by Time-Life Books 62 eksemplarerGuides
Menu Guide & Recipe Index by By the Editors of Time-life Books  23 eksemplarer, 1 anmeldelseGuides
Supplement Number One by Time-Life Books 27 eksemplarerSupplement
Supplement Number Two by Time-Life Books 22 eksemplarerSupplement
Foods Of The World - Supplement Number One by Editor of Time-Life 4 eksemplarerRecipes
Supplement Number Two (No. 2) [Foods of the World Series] by Editors of Time-Life 1 eksemplarRecipes
Foods of the World Russian Cooking, Recipes: Russian Cooking by George Papashvily; Editors of Time-Life Books Helen Papashvily 1 eksemplarFeatures & Recipes

Collections and Selections

Time Life Holiday Cookbook by Time-Life Books 25 eksemplarerSpecial
La cuisine à travers le monde - 32 volumes Time Life(16 hardcover + 16 recettes) by Michael Fielding 1 eksemplarFeature Sets
Foods of the World Sets by Time-Life Books 18 eksemplarer, 2 anmeldelserFeatures Sets
Foods of the World Recipes Sets by Time-Life Books 9 eksemplarer, 1 anmeldelseRecipes Sets

Andre Navne

Hollandsk: Uit eten in de wereld, Uit eten in de wereld - Recepten — Engelsk: All världens maträtter, La cuisine à travers le monde

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