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GenrerFood & Cooking

Selected Works (151,537)

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s af B. Dylan Hollis

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking af Samin Nosrat

Tasting History: Explore the Past through 4,000 Years of Recipes af Max Miller

The Cook's Book: Recipes for Keeps & Essential Techniques to Master Everyday Cooking af Bri McKoy

Smitten Kitchen Keepers: New Classics for Your Forever Files af Deb Perelman

Taste: My Life Through Food af Stanley Tucci

Magnolia Table, Volume 3: A Collection of Recipes for Gathering af Joanna Gaines

Start Here: Instructions for Becoming a Better Cook: A Cookbook af Sohla El-Waylly

Brilliant Bites: 75 Amazing Small Bites for Any Occasion af Maegan Brown

Yummy Toddler Food: Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat: A Cookbook af Amy Palanjian

Piecemeal: A Meal-Planning Repertoire with 120 Recipes to Make in 5+, 15+, or 30+ Minutes―30 Bold Ingredients and 90 Variations af Kathryn Pauline

Go-To Dinners: A Barefoot Contessa Cookbook af Ina Garten

Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen af Christopher Kimball

Sweet Enough: A Baking Book af Alison Roman

Love and Lemons: Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead af Jeanine Donofrio

The Everlasting Meal Cookbook: Recipes for Leftovers A-Z af Tamar Adler

Cook It Up: Bold Moves for Family Foods: A Cookbook af Alex Guarnaschelli

The Wok: Recipes and Techniques af J. Kenji López-Alt

Kitchen confidential af Anthony Bourdain

Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night af Claire Ptak

Related Tags

American(1,512) American food(219) biography(2,398) bread(2,263) canning(503) celebrity chef(453) celebrity chefs(199) chef(1,760) cook(493) cook books(411) cookbook(56,186) cookbooks(20,236) cookery(12,124) cooking(54,252) cuisine(983) culinary(1,542) culinary arts(190) diet(2,198) eating(532) food(36,045) food culture(157) food history(1,144) food memoir(168) Food Network(418) food reference(296) food writing(2,963) foodie(433) gastronomy(1,520) General Cookbook(218) general cooking(693) health(3,171) healthy(486) history(4,439) how-to(554) ingredients(191) international(605) Italy(1,521) kitchen(1,699) Mediterranean(454) nutrition(2,291) reference(5,264) restaurants(1,535) science(1,831) sustainability(658) technique(532) travel(1,578) usa(902) vegan(3,019) vegetarian(6,523) vegetarianism(326) wine(1,699)

Top Awards

What are Genres?

LibraryThing genres divide the world of books into a small number of high-level categories familiar to all readers.

Related MDS

641 TechnologyHome and family managementFood And Drink

613.2 TechnologyMedicine and healthPersonal health and safetyDietetics

394.1 Social sciencesCustoms, Etiquette, FolkloreGeneral CustomsEating, drinking, using drugs

Related LC Classifications

TX642-840. Cooking

TX1-1110. Home economics

RM214-258. Diet therapy. Dietary cookbooks

RM1-950. Therapeutics. Pharmacology

TP1-1185. Chemical technology

Verdana Standard Verdana Small The Lorax System Standard System Large Georgia Large Text Atkinson

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