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Værker af Walter Staib

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Fødselsdato
1946
Køn
male
Nationalitet
Germany
Fødested
Pforzheim, Baden-Württemberg, Germany

Medlemmer

Anmeldelser

I can't say that I'll be using many of these recipes, but there are a few I hope to test out! Regardless, it's interesting to learn what early Americans would have enjoyed eating.
 
Markeret
bookwyrmqueen | Oct 25, 2021 |
American cooking, historic cooking, desserts
 
Markeret
Gloria-the-Chef | Jun 3, 2015 |
Its a very pretty book - photographs of every recipe, and if you like solid, comfort food you might really like this book.
 
Markeret
Petra.Xs | 1 anden anmeldelse | Apr 2, 2013 |
I'm perfectly willing to shell out a large amount of money for a good cookbook when it is as well-written and intriguing as this one. In addition to amazing recipes from Philadelphia's City Tavern, the numerous prefaces and introductions on the history of City Tavern, 18th-c Philadelphian gastronomy, and other such topics make this a wonderful cookbook just to sit and read.
 
Markeret
rebcamuse | Jun 29, 2010 |

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Associated Authors

Statistikker

Værker
9
Also by
1
Medlemmer
391
Popularitet
#61,941
Vurdering
4.1
Anmeldelser
5
ISBN
11

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