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America's Test Kitchen

Forfatter af The America's Test Kitchen Family Cookbook

364 Works 14,715 Members 126 Reviews 2 Favorited

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Værker af America's Test Kitchen

The Science of Good Cooking (2012) 685 eksemplarer
Slow Cooker Revolution (2011) 522 eksemplarer
The Complete Mediterranean Cookbook (2016) 411 eksemplarer
The Complete Vegetarian Cookbook (2015) 341 eksemplarer
The Perfect Cookie (2017) 181 eksemplarer
The America's Test Kitchen Cookbook (2001) 180 eksemplarer
The Make Ahead Cook (2007) 171 eksemplarer
The Best Simple Recipes (2010) 159 eksemplarer
The Complete Slow Cooker (2017) 119 eksemplarer
Best Mexican Recipes (2015) 114 eksemplarer
Healthy Slow Cooker Revolution (2015) 108 eksemplarer
Air Fryer Perfection (2019) 104 eksemplarer
Cook's Illustrated 2008 Annual (2008) 94 eksemplarer
Comfort Food Makeovers (2013) 94 eksemplarer
The Complete Make-Ahead Cookbook (2017) 87 eksemplarer
The Pasta Revolution (2012) 87 eksemplarer
Cook's Illustrated 2009 Annual (2009) 84 eksemplarer
The Complete Diabetes Cookbook (2018) 74 eksemplarer
The Side Dish Bible (2019) 70 eksemplarer
Cooking for Two 2009 (2009) 70 eksemplarer
Cook's Illustrated (1996) 69 eksemplarer
Cooking for Two 2010 (2010) 68 eksemplarer
Simple Weeknight Favorites (2012) 67 eksemplarer
Six-Ingredient Solution (2013) 64 eksemplarer
The Complete One Pot (2020) 60 eksemplarer
Tasting Italy: A Culinary Journey (2018) 59 eksemplarer
Cook's Illustrated Baking Book (2018) 59 eksemplarer
The Chicken Bible (2021) 56 eksemplarer
How to Roast Everything (2018) 56 eksemplarer
Cook's Illustrated 2010 Annual (2010) 55 eksemplarer
The Savory Baker (2022) 52 eksemplarer
Cooking for Two 2011 (2011) 48 eksemplarer
Cooking for Two 2012 (1709) 44 eksemplarer
All Time Best Holiday Entertaining (2017) 39 eksemplarer
Cook's Illustrated 2014 Annual (2014) 37 eksemplarer
All-Time Best Dinners for Two (2018) 35 eksemplarer
Cook's Illustrated 2012 Annual (1867) 34 eksemplarer
One-Hour Comfort (2021) 33 eksemplarer
Cook's Illustrated 2011 Annual (2011) 32 eksemplarer
Five-Ingredient Dinners (2021) 32 eksemplarer
Cook's Illustrated 2017 Annual (2017) 31 eksemplarer
Cook's Illustrated 2016 Annual (2016) 31 eksemplarer
Cook's Illustrated 2015 Annual (1900) 30 eksemplarer
Cook's Country 30 eksemplarer
All Time Best Sunday Suppers (2017) 30 eksemplarer
Cooking for Two 2013 (2013) 29 eksemplarer
All-Time Best Brunch (2018) 29 eksemplarer
Cook's Illustrated 2018 Annual (2018) 23 eksemplarer
Big Flavors from Italian America (2020) 20 eksemplarer
Beans 20 Ways (2020) 17 eksemplarer
Cook's Country Magazine 2018 (2019) 11 eksemplarer
Cook’s Country 2019 Annual (2019) 7 eksemplarer
30-Minute Suppers (2011) 5 eksemplarer
The New Family Cookbook (2014) 5 eksemplarer
Cooking for two 3 eksemplarer
Gluten Free Baking 3 eksemplarer
Cook's Country 2020 (2020) 2 eksemplarer
Amazing Cooking Recipes 2016 (2016) 2 eksemplarer
Make - Ahead Appetizers (2013) 1 eksemplar
Kitchen Hacks 1 eksemplar
Superfood Recipes 1 eksemplar
cook's country 1 eksemplar
Christmas Cookies 1 eksemplar
Pasta Revolution (2012) 1 eksemplar
One-Pan Dinners 1 eksemplar
Cooking Fresh 1 eksemplar
Best-Ever Salads 1 eksemplar

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I got this from the library. I tried a handful of the recipes. One turned out fine as followed. The others? Had odd instructions. Not one of the recipes only used one pot. Not even close. I've used a lot of ATK cookbooks but this one felt like it wasn't even America's Test Kitchen.
 
Markeret
Tosta | Mar 31, 2024 |
If youÛªve NEVER tried cooking with meat alternatives, you might find this an easy intro. And if you‰Ûªre used to American Cooking (this book is created by America‰Ûªs Test Kitchen) then you won‰Ûªt be ‰ÛÏsurprised‰Û by any ‰ÛÏstrange‰Û ingredients besides non-meat. However, as someone who has been a vegetarian for 20 years, and really likes different cuisines of the world, this was NOT the book for me.

The intro does discuss the difference in cooking times and seasonings, but the recipes are just dull. Entire chapter on just different burger toppings and another chapter on tacos. Snoozefest.

Also, I don‰Ûªt recall seeing any recipes with tofu, tempeh, or seitan. All the recipes called for burger patties, ground round (TVP), or already-manufactured meat replacements like Beyond Sausages.
… (mere)
 
Markeret
monnibo | 1 anden anmeldelse | Jan 3, 2024 |

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Værker
364
Medlemmer
14,715
Popularitet
#1,564
Vurdering
4.1
Anmeldelser
126
ISBN
361
Sprog
1
Udvalgt
2

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