Relaterede nøgleord
Relaterede emneord
Cookery (110)
Gastronomy (44)
Cookery, American (20)
Food (20)
Cooks › United States › Biography (18)
Cookery, French (18)
Food habits (16)
Food writers › United States › Biography (15)
Dinners and dining (13)
Fisher, M. F. K. (Mary Frances Kennedy), 1908- (9)
Food writing (9)
Gastronomy › Humor (8)
Beslægtede nøgleordssammensætninger
essays, food writing (123)
essays, food (111)
food, memoir (101)
cooking, memoir (99)
biography, cooking (70)
food, travel (62)
cookbook, food, food history (56)
cooking, travel (55)
cooking, food (53)
culture, food (52)
food, literature (48)
food, history (47)
food, humor (46)
food writing, read in 2007 (44)
food, read in 2007 (44)
France, food (43)
cooking, history (42)
Nøgleordsinfo: food writing
Inklusive: food writing, food:writing (hvad?)
Nøgleordet og dets aliaser brugt 3,988 gange af 410 brugere.
Oftest givet nøgleord food writing
- Kitchen confidential af Anthony Bourdain (77)
- The Art of Eating af M. F. K. Fisher (60)
- The Man Who Ate Everything af Jeffrey Steingarten (51)
- Garlic and Sapphires: The Secret Life of a Critic in… af Ruth Reichl (49)
- Jagten på det perfekte måltid. A cook's tour af Anthony Bourdain (43)
- Comfort Me with Apples: More Adventures at the Table af Ruth Reichl (39)
- Tender at the Bone: Growing Up at the Table af Ruth Reichl (38)
- The Omnivore's Dilemma: A Natural History of Four Meals af Michael Pollan (37)
- Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment… af Julie Powell (35)
- It Must've Been Something I Ate af Jeffrey Steingarten (33)
- Home Cooking: A Writer in the Kitchen af Laurie Colwin (30)
- Heat: An Amateur's Adventures as Kitchen Slave, Line Cook,… af Bill Buford (24)
- Animal, Vegetable, Miracle: A Year of Food Life af Barbara Kingsolver (23)
- Fast Food Nation af Eric Schlosser (23)
- The United States of Arugula: How We Became a Gourmet… af David Kamp (23)
- An Omelette and a Glass of Wine (The Cook's Classic… af Elizabeth David (22)
- Endless Feasts: Sixty Years of Writing from Gourmet af Ruth Reichl (22)
- The Nasty Bits: Collected Varietal Cuts, Usable Trim,… af Anthony Bourdain (21)
- On Food and Cooking: The Science and Lore of the Kitchen af Harold McGee (21)
- The Gastronomical Me af M. F. K. Fisher (21)
